Spice mixture “For BBQ”

Seasoning “For barbecue” is a mixture of spices, which has a reddish-brown color, a fragrant spicy aroma and a bright piquant taste. The product contains whole, finely chopped and powdered ingredients. The mixture is intended for rubbing and further marinating products from the categories “grill menu” and “brazier menu”.

Culinary opportunities

The targeted use of the seasoning is determined by its very name. A mixture of spices is perfect for cooking:

  • meat (pork, beef, lamb);
  • poultry (chicken, turkey and so on);
  • grilled vegetables.

The product can also be used for seafood barbecues. A great example is the marinated shrimp on skewers. Unique taste and aromatic qualities of the seasoning are provided by the presence of ingredients such as cumin, red paprika, garlic and others.

Health Benefits

You should buy spice mixture “barbecue” not only for culinary purposes, but also as a natural healing source. The use of spices will help to strengthen immunity and improve metabolism, reduce the risk of diseases of the gastrointestinal tract.

Among the useful substances contained in the seasoning there are not only all the necessary micro and macro elements, but also a whole list of vitamins: C, PP, B-group vitamins and so on.

The product is indicated for overcoming problems with the cardiovascular and nervous systems. Spices will help to improve memory, increase stress resistance; they make a toning effect on the body. Each individual ingredient is very useful, and in a mixture of spices the positive effect on health will significantly intensify.

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