Cinnamon is a spice, which has a form of rolled bark of evergreen tropical tree. On the counters this spice is more often found in ground form. The brown powder has a well recognizable spicy aroma, and the taste combines sweet, burning and bitter notes.
Cinnamon is the most ancient spice of all used by man. Today, the main suppliers of this product are Sri Lanka and India. There are several types of cinnamon, but the most qualitative and popular is the “Ceylon” variety: this spice has an excellent sweet taste.